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Carboxylic acids production and electrosynthetic microbial community evolution under different CO2 feeding regimes
(Elsevier, 2020-10-15)
Microbial electrosynthesis (MES) is a potential technology for CO2 recycling, but insufficient information is available on the microbial interactions underpinning electrochemically-assisted reactions. In this study, a MES ...
Organic waste biorefineries: Looking towards implementation
(Elsevier, 2020-07-16)
The concept of biorefinery expands the possibilities to extract value from organic matter in form of either bespoke crops or organic waste. The viability of biorefinery schemes depends on the recovery of higher-value ...
Fermentative hydrogen production from cheese whey with in-line, concentration gradient-driven butyric acid extraction
(Elsevier, 2020-08-01)
Hydrogen (H2) generation from cheese whey with simultaneous production and extraction of volatile fatty acids (VFAs) was studied in UASB reactors at two temperatures (20 and 35 °C) and pH values (5.0 and 4.5). The extraction ...
The dairy biorefinery: Integrating treatment processes for cheese whey valorisation
(Elsevier, 2020-08-28)
With an estimated worldwide production of 190 billion kg per year, and due to its high organic load, cheese whey represents a huge opportunity for bioenergy and biochemicals production. Several physical, chemical and ...
OpenTCC: An open source low-cost temperature-control chamber
(Elsevier, 2020-02-24)
Microbial electrochemical technologies (MET) are emerging systems for environmental applications such as renewable energy production or pollution remediation. MET research often requires stable temperatures and low levels ...