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Effects of an icon-based menu labelling initiative on consumer food choice.
(SAGE Publications, 2016-04-04)
Aims:
The purpose of this study was to examine the impact of an icon-based menu labelling initiative on consumer buying behaviour.
Methods:
This quasi-experimental study recruited a convenience sample of eight food ...
Barriers and facilitators to implementation of menu labelling interventions to support healthy food choices: a mixed methods systematic review protocol
(BioMed Central, 2018)
Background
Menu labelling is continuing to gather public and legislative support as one of the potential environmental strategies for addressing the obesity pandemic. However, issues relating to implementation have been ...
ATLANTIC-DIP- Prevalence of metabolic syndrome and insulin resistance in women with previous gestational diabetes mellitus by International Association of Diabetes in Pregnancy Study Groups criteria
(Springer, 2014-07-08)
Women with previous gestational diabetes (GDM) are a high-risk group for future development of diabetes, metabolic syndrome, and cardiovascular disease. The new International Association of Diabetes in Pregnancy Study ...
Food marketing in Irish schools
(Emerald, 2010)
Purpose - Schools are thought to represent a growing marketing opportunity for food advertisers in many countries. Marketing of unhealthy food to children is linked to the increased prevalence of obesity worldwide. This ...