European food availability databank based on household budget surveys

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Date
2003-06Author
Friel, Sharon
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Trichopoulou, A., Naska, A. et al (2003). European food availability databank based on household budget surveys. The European Journal of Public Health, 13(suppl 1), 24-28.
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Abstract
There is a need in Europe for sources of dietary data that would provide a regular flow of comparable nutrition information. In this context, the Data Food Networking (DAFNE) project has been developing a cost-effective food databank that allows monitoring of food availability within and between countries.