Browsing Microbiology (Scholarly Articles) by Author "Cocco, Francesco Giuseppe"
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Carboxylic acids production and electrosynthetic microbial community evolution under different CO2 feeding regimes
Dessì, Paolo; Sánchez, Carlos; Mills, Simon; Cocco, Francesco Giuseppe; Isipato, Marco; Ijaz, Umer Z.; Collins, Gavin; Lens, Piet N.L. (Elsevier, 2020-10-15)Microbial electrosynthesis (MES) is a potential technology for CO2 recycling, but insufficient information is available on the microbial interactions underpinning electrochemically-assisted reactions. In this study, a MES ... -
Fermentative hydrogen production from cheese whey with in-line, concentration gradient-driven butyric acid extraction
Dessì P, Asunis F, Ravishankar H, Cocco FG, De Gioannis G, Muntoni A, Lens PNL; Dessì, Paolo; Asunis, Fabiano; Ravishankar, Harish; Cocco, Francesco Giuseppe; De Gioannis, Giorgia; Muntoni, Aldo; Lens, Piet N.L. (Elsevier, 2020-08-01)Hydrogen (H2) generation from cheese whey with simultaneous production and extraction of volatile fatty acids (VFAs) was studied in UASB reactors at two temperatures (20 and 35 °C) and pH values (5.0 and 4.5). The extraction ...