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Packaging environmental impact on seafood supply chains: A review of life cycle assessment studies
(Wiley, 2021-08-24)
Packaging is fundamental for food preservation and transportation but generates an environmental burden from its production and end-of-life management. This review evaluates packaging contribution to the environmental ...
Life cycle assessment of fish and seafood processed products – A review of methodologies and new challenges
(Elsevier, 2020-12-14)
Life cycle assessment (LCA) has been widely applied in many different sectors, but the marine products and seafood segment have received relatively little attention in the past. In recent decades, global fish production ...
Addressing challenges and opportunities of the European seafood sector under a circular economy framework
(Elsevier, 2020-02-11)
The European seafood and aquaculture sectors are facing important challenges in terms of environmental threats (climate change, marine debris, resources depletion), social development (worker rights, consumer's awareness) ...