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dc.contributor.authorVereecken, C.
dc.contributor.authorPedersen, T. P.
dc.contributor.authorOjala, K.
dc.contributor.authorKrolner, R.
dc.contributor.authorDzielska, A.
dc.contributor.authorAhluwalia, N.
dc.contributor.authorGiacchi, M.
dc.contributor.authorKelly, Colette
dc.date.accessioned2018-09-20T16:27:46Z
dc.date.available2018-09-20T16:27:46Z
dc.date.issued2015-03-24
dc.identifier.citationVereecken, C. Pedersen, T. P.; Ojala, K.; Krolner, R.; Dzielska, A.; Ahluwalia, N.; Giacchi, M.; Kelly, C. (2015). Fruit and vegetable consumption trends among adolescents from 2002 to 2010 in 33 countries. The European Journal of Public Health 25 , 16-19
dc.identifier.issn1101-1262,1464-360X
dc.identifier.urihttp://hdl.handle.net/10379/14305
dc.description.abstractBackground: Fruit and vegetable consumption is linked to many positive health outcomes, nevertheless many adolescents do not consume fruit and vegetables on a daily basis. Methods: Data of 488,951 adolescents, aged 11-, 13- and 15-years, from 33 mainly European and North American countries/regions participating in the cross-sectional Health Behaviour in School-aged Children surveys in 2002, 2006 and 2010, were used to investigate trends in daily fruit and vegetable consumption between 2002 and 2010. Results: Multilevel logistic regression analyses showed an increase in daily fruit and vegetable consumption between 2002 and 2010 in the majority of countries for both genders and all three age groups. A decrease in consumption was noticed in five countries for fruit and five countries for vegetables. Conclusion: Overall, a positive trend was noticed, however increases in daily fruit and vegetable consumption are still indicated.
dc.publisherOxford University Press (OUP)
dc.relation.ispartofThe European Journal of Public Health
dc.rightsAttribution-NonCommercial-NoDerivs 3.0 Ireland
dc.rights.urihttps://creativecommons.org/licenses/by-nc-nd/3.0/ie/
dc.subjectfood-intake
dc.subjectchildren
dc.subjectmetaanalysis
dc.subjectdietary
dc.subjectcohort
dc.subjectschoolchildren
dc.subjectinterventions
dc.subjecthabits
dc.subjecteat
dc.titleFruit and vegetable consumption trends among adolescents from 2002 to 2010 in 33 countries
dc.typeArticle
dc.identifier.doi10.1093/eurpub/ckv012
dc.local.publishedsourcehttps://academic.oup.com/eurpub/article-pdf/25/suppl_2/16/1586971/ckv012.pdf
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Attribution-NonCommercial-NoDerivs 3.0 Ireland
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